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Roasted chickpeas Chocolate Rocher – 250g
$
8.90
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Handmade Blown glass vase
$
31.00
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Kanz Tote Bag
$
5.55
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Water Jug
$
38.85
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Praline Chocolate Spread by Chef Pierre Abi Hayla
$
7.77
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Plum Rolls
$
5.14
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Hazelnut Carob Spread
$
3.22
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Oak Honey
$
16.00
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Mazaji Zaatar by Chef Reem Azoury
$
6.66
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Maghmour Ya Habibi by Chef Reem Azoury
$
6.66
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Mama Ghannouj by Chef Reem Azoury
$
6.66
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Middle Eastern Spices by Chef Youssef Akiki
$
4.32
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Balsamic Pomegranate Reduction – 500ml
$
9.66
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Organic Saffron
$
18.00
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Dried Tomato Flakes with Oil and Thyme
$
9.44
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Extra Virgin Olive Oil – 250ml
$
7.00
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