Tomato Kammouneh

Tomato Kammouneh


Kammouneh was traditionally prepared for pilgrims. In the late 19th century, tomatoes were added to almost every recipe. Kanz kammouneh is prepared by the women of Haris, South Lebanon. Salad recipe: In a bowl, add mixture, diced juicy tomatoes, diced cucumbers, feta cheese, and lemon dressing. Also pairs with salads, and can be used as stuffing for Lebanese traditional dishes.

Net Weight: 750g


Out of stock

SKU: 52 -85010-05008-4 Category:


Kanz is a line of natural and ethical Lebanese food products and artisanal crafts.

Kanz aims to revive Lebanon’s culinary and cultural narratives by empowering the custodians of our heritage: craftsmen and women. As a platform for job creation, Kanz pledges to transmit skills to Beit el Baraka’s families.

Every product tells the stories of these small-scale producers, their villages, their traditions, and their commitment to ensuring dignified living standards for their children.

Kanz brings together food, crafts, heritage, and traditions that weave our culture while focusing on practices with high social impact.

All proceeds from Kanz go to support Beit el Baraka’s mission to create jobs for dignity.


Additional information

Weight 750 g



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