Eggplant Jam

Eggplant Jam

$11.10

Eggplants originated in India and China and were introduced to the Middle East in the 7th century A.D.
Kanz eggplants are small and firm, simmered in golden syrup. They make a wonderful dessert or a topping for cakes, and pair perfectly with cheese or yogurt.

Net Weight: 405g

Additional information

Weight 610 g
Dimensions 8.5 × 8.5 × 7.5 cm

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