Additional information
Weight | 270 g |
---|---|
Dimensions | 5 × 5 × 8 cm |
Village | Jeita |
$2.22
Native to the Levant, carob has been cultivated for 6,000 years and used as a natural and healthy sweetener. Traditionally, carob molasses is a Lebanese daily dessert. Mix with tahini for a sweet dip, or add to sauces of Lebanese dishes such as Fattoush, meat pies, and grilled eggplant with feta.
Net Weight: 160g
Weight | 270 g |
---|---|
Dimensions | 5 × 5 × 8 cm |
Village | Jeita |