Clementine Marmalade with Thyme

Clementine Marmalade with Thyme


Jam-making methods are linked to some of the earliest ways of preserving food, especially fruits. Kanz’s 100% natural clementine marmalade with thyme is the result of a special collaboration between Kanz kitchen and the Khiara cooperative in Bekaa, where a delicious citrusy recipe has been revisited with the native plant of Zaatar to bring you an enticing taste of Lebanese Mouneh.


Net Weight: 300g



The Kanz line of fresh natural products is handcrafted by the women of rural Lebanon. It aims at recovering Lebanon’s culinary heritage while empowering rural communities. Kanz features collaborations with Lebanese star chefs, promoting the Lebanese “Mouneh” as a global first-class culinary art. All proceeds go to Beit el Baraka.

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