With olives and garden vegetables...
...
Strained yogurt with Kanz olive oil and warm flatbread...
Honey, jam and zaatar with warm flatbread...
Topped with Kanz honey and seasonal fruits...
...
Labneh bowl with preserved baby eggplant filled with walnuts...
Fermented creamy goat cheese...
With sumac, and warm flatbread...
And warm flatbread...